hitotema

ひとてま

静岡用宗漁港のカウンターだけの小さなお店です。旬の野菜を中心に、ひと手間かけた、体と心にやさしい健康的なお食事を、食卓を彩る器でご提供します。美味しいお酒とともに、港町の穏やかなひとときをお楽しみください。

It is a small, counter-only restaurant located at Mochimune Fishing Port in Shizuoka. We offer carefully prepared, wholesome meals that are gentle on both the body and mind, featuring seasonal vegetables and served in beautifully crafted tableware. Enjoy a peaceful moment in this port town with delicious food and fine drinks.

About Us

野菜、きのこ、海藻類を主役に、お出汁と自家製の発酵調味料を使った手料理で、ワインと日本酒をお楽しみいただけます。

Our home-cooked dishes highlight the natural flavors of vegetables, mushrooms, and seaweed—brought to life with our handcrafted broth and fermented seasonings, perfectly paired with wine and sake.

hitotemaのこだわり

旬の野菜中心としたお料理

Homemade Dishes Centered Around Seasonal Vegetables

旬の野菜を中心に、麹を使った発酵調味料を取り入れた、
からだにやさしい料理をお届けします。季節ごとの素材の味わいを引き立てるために、塩麹や醤（ひしお）、甘酒などの発酵調味料を仕込み、やさしく、深みのある味わいに仕上げます。

We serve nourishing, seasonal vegetable-centered dishes
enhanced with fermented seasonings made from koji.

Our handcrafted shio-koji, hishio, and amazake bring out the full depth of each ingredient, creating flavors that are gentle, balanced, and deeply satisfying.

お酒とお食事のマリアージュ

Pairing Food and Drinks

ソムリエが選んだワイン、地元静岡の日本酒やお茶割りなど、お酒と料理のペアリングをお楽しみください。

Enjoy a curated selection of drinks, including locally brewed Shizuoka sake and green tea sours. These beverages are carefully chosen to complement our dishes for a delightful pairing experience.

港町・用宗での特別な時間

A Memorable Time in the Port Town of Mochimune

地元の方々に愛され、遠方からお越しの方にも静岡の魅力を感じていただけるような、美味しい楽しいひとときをお届けします。

We aim to be a place loved by locals and appreciated by visitors from afar, offering an enjoyable and delicious experience that highlights the charm of Shizuoka.